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A founding member of the Canadian Partnership for Consumer Food Safety Education, the Beef Information Centre (BIC) ensures consumers of Canadian beef have access to tools necessary to keep their food safe.
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Published on April 19, 2010
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by Canada Beef Inc.
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Food and Nutrition
Beef Producers: Stewards of the land, for now and for the future
April 2010 – For most of us Earth Day comes just once a year. Sure we recycle, turn lights out when leaving a room, use cold water to do our laundry and other such things i ...
Published on April 9, 2010
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by Canada Beef Inc.
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Food and Nutrition
The Beef Information Centre (BIC) has partnered with Costco Canada to launch a premium beef program that features only Canada Prime beef.
Canada Prime is the highest grade of beef Canada has to offer. Selected for most marbling, Canada Prime ...
Published on April 1, 2010
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by Canada Beef Inc.
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Food and Nutrition
Calgary, AB – (April 2, 2010) – The Beef Information Centre (BIC) has launched five new podcasts as part of its Nutricast Radio series. Three of the podcasts are geared to consumers and focus on including nutrient-rich Canadian beef as part ...
Published on January 20, 2010
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by Public Health Agency of Canada
English
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Food and Nutrition, Health and Safety, Sports and Leisure
By Dr. David Butler-Jones MD, Chief Public Health Officer of Canada
With the 2010 Olympic and Paralympic Winter Games in Vancouver just a matter of weeks away, many of us are already planning our television-viewing schedules to ensure we don&rs ...
Published on November 17, 2009
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by Canada Beef Inc.
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Agriculture, Food and Nutrition
Calgary, AB – (November 16, 2009) – The Beef Information Centre (BIC) has developed a strong alliance with McDonald’s Canada, partnering on a number of promotional initiatives nationwide – all designed to drive commitment to Cana ...
Published on November 11, 2009
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by Nestlé Toll House
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Food and Nutrition
Interested in putting a sweet twist on your holiday entertaining this season? Mix it up by preparing a classic favourite like the original chocolate chip cookie or by revamping a familiar holiday treat using new ingredients. Give it a try with these de ...
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Food and Nutrition
Published on March 18, 2009
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by Canadian Food Inspection Agency
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Food and Nutrition, Health and Safety
Allergic reactions to seafood occur when the body's immune system has an abnormal reaction to fish, crustaceans and/or shellfish.
What is the difference between crustaceans and shellfish?
Crustaceans are aquatic animals that have jointed l ...
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Food and Nutrition, Health and Safety
Published on April 1, 2009
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by Whirlpool®
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Consumer information, Food and Nutrition
Happy Easter!
Between Commandeering egg hunts, chasing bunny rabbits and orchestrating visits from relatives, a lot of families struggle with the added stress or trying to prepare the perfect Easter brunch or dinner. That's why the Whirlpool Gold&r ...
Published on May 5, 2009
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by Smucker Foods of Canada
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Food and Nutrition
By Sarah Palter, Baking Specialist
For many Canadians, Canada Day marks the official start of summer and there is no better way to usher in the care-free days of summer than throwing a fun and easy party for friends, family and neighbours.
Dev ...
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Food and Nutrition
